Description
A simple and delicious buffalo chicken dip perfect for parties.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup blue cheese crumbles (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, and ranch dressing.
- Mix until well combined.
- Stir in the cheddar cheese and blue cheese crumbles if using.
- Transfer the mixture to a baking dish.
- Bake for 20-25 minutes or until bubbly and heated through.
- Serve warm with tortilla chips or vegetables.
Notes
- You can make this dip ahead of time and refrigerate before baking.
- Adjust the buffalo sauce to your preferred spice level.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 320
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 75mg
Keywords: easy buffalo chicken dip, buffalo dip, chicken dip