Description
A simple and quick fudge recipe using only three ingredients. Perfect for a sweet treat or last-minute dessert.
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 1 tsp vanilla extract
Instructions
- Line an 8×8-inch baking dish with parchment paper.
- In a microwave-safe bowl, combine sweetened condensed milk and chocolate chips.
- Microwave in 30-second intervals, stirring between each, until fully melted and smooth.
- Stir in vanilla extract.
- Pour the mixture into the prepared dish and spread evenly.
- Refrigerate for at least 2 hours or until set.
- Cut into squares and serve.
Notes
- Store in an airtight container in the refrigerator for up to a week.
- For variations, add nuts, sprinkles, or dried fruit before refrigerating.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 15g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: easy fudge, 3 ingredient fudge, quick dessert, chocolate fudge