Description
This delightful sugar cookie recipe is simple to make and perfect for any occasion, bringing smiles to everyone’s face with its soft and chewy texture.
Ingredients
Scale
- 1 cup butter
- 1 cup sugar
- 2 cups flour
- 1 egg
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar until smooth. Beat in the egg and vanilla. Combine flour, baking powder, and salt; stir into the creamed mixture until just blended.
- Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Flatten each ball with the bottom of a glass, and sprinkle with sugar.
- Bake 8 to 10 minutes in the preheated oven, or until golden. Let cool on wire racks.
Notes
- Chill the dough for at least an hour to help cookies maintain their shape.
- Prep Time: 15
- Cook Time: 10
- Category: desserts
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (15g)
- Calories: 80
- Sugar: 5
- Sodium: 50
- Fat: 4
- Saturated Fat: 2
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 0
- Protein: 1
- Cholesterol: 15
Keywords: sugar cookies, easy cookies, baking, dessert, holiday treats