Description
Drizzle icing for cookies adds an elegant touch and a burst of flavor that elevates any cookie recipe. This smooth, shiny icing is easy to make and customizable for any occasion.
Ingredients
Scale
- 1 cup powdered sugar
- 1–2 tablespoons milk or water
- food coloring (optional)
- flavor extracts (optional)
Instructions
- In a bowl, combine powdered sugar with milk or water until you reach your desired consistency.
- Add food coloring and flavor extracts if desired, and mix until smooth.
Notes
- Work quickly with the icing as it can thicken as it sits.
- Prep Time: 5
- Category: desserts
- Method: mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving (10g)
- Calories: 40
- Sugar: 9
- Sodium: 0
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 0
- Protein: 0
- Cholesterol: 0
Keywords: icing, cookies, drizzle, sweet, decoration