Description
Crispy, flavorful chicken tenders coated with crushed Doritos for a crunchy twist.
Ingredients
Scale
- 1 lb chicken tenders
- 2 cups crushed Doritos (any flavor)
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 cup vegetable oil (for frying)
Instructions
- Preheat oil in a deep skillet over medium heat.
- Season chicken tenders with salt, pepper, garlic powder, and paprika.
- Coat each tender in flour, then dip in beaten eggs.
- Press each tender into crushed Doritos, ensuring full coverage.
- Fry tenders for 4-5 minutes per side until golden and cooked through.
- Drain on paper towels and serve hot.
Notes
- Use any Doritos flavor for variety.
- Oven-bake at 400°F for 15-20 minutes for a healthier option.
- Double-coat with Doritos for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 tender
- Calories: 250
- Sugar: 2g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 80mg
Keywords: Doritos chicken tenders, crunchy chicken, easy appetizer