Description
Discover a collection of quick and easy dinner recipes that can be made in under 30 minutes. Perfect for busy weeknights!
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 cups broccoli florets
- 1 red bell pepper, sliced
- 1 cup rice, uncooked
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 cup chicken broth
- 1/2 cup soy sauce
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add diced chicken breast, season with salt, pepper, and garlic powder, and sauté until cooked through, about 5-7 minutes.
- Add broccoli florets and sliced bell pepper to the skillet and cook for an additional 5 minutes.
- Meanwhile, cook rice according to package instructions using chicken broth instead of water for added flavor.
- Once the vegetables are tender and chicken is fully cooked, add soy sauce to the skillet and stir to combine.
- Serve the chicken and vegetable mixture over a bed of rice.
- Category: Dinner
Nutrition
- Calories: 350
- Sugar: 3
- Sodium: 600
- Fat: 10
- Carbohydrates: 45
- Fiber: 2
- Protein: 25
Keywords: dinner recipes, quick dinner, easy dinner recipes, chicken dinner, healthy dinner