Description
Simple and delicious dinner ideas featuring beef
Ingredients
Scale
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- 2 cups mixed vegetables
- 1 tsp salt
- 1 tsp pepper
- 2 tbsp olive oil
- 1 tsp Italian seasoning
Instructions
- Heat olive oil in a large pan over medium heat.
- Add onion and garlic, and sauté until softened.
- Add ground beef and cook until browned.
- Stir in the diced tomatoes and beef broth.
- Add mixed vegetables, salt, pepper, and Italian seasoning.
- Simmer for 20 minutes until all ingredients are heated through.
- Serve hot.
Notes
- Adjust seasoning to taste.
- Serve with rice or pasta for a complete meal.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: dinner ideas with beef, easy beef recipes, beef meals