Description
Spring dinner ideas for fresh and healthy meals.
Ingredients
Scale
- 2 cups fresh asparagus
- 1 cup cherry tomatoes
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt to taste
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and trim the asparagus.
- In a bowl, mix asparagus and cherry tomatoes with olive oil, garlic powder, and salt.
- Spread the vegetables on a baking sheet.
- Sprinkle Parmesan cheese over the top.
- Bake for 15-20 minutes until tender.
- Serve warm.
Notes
- Feel free to add other spring vegetables.
- Adjust seasoning to your taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg
Keywords: dinner ideas spring