Description
A collection of various salad recipes that cater to different tastes and preferences.
Ingredients
- Mixed greens – 4 cups
- Cherry tomatoes – 1 cup
- Cucumber – 1 medium, sliced
- Red onion – 1/2 medium, thinly sliced
- Olive oil – 3 tablespoons
- Balsamic vinegar – 2 tablespoons
- Salt – to taste
- Pepper – to taste
- Feta cheese – 1/2 cup, crumbled
- Avocado – 1, diced
Instructions
- Wash and dry the mixed greens.
- In a large bowl, combine greens, cherry tomatoes, cucumber, and red onion.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad and toss gently.
- Add feta cheese and avocado on top before serving.
Notes
- Feel free to add protein like grilled chicken or chickpeas.
- Use different dressings for variety.
- Season to your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salads
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg
Keywords: salad recipes, mixed greens, healthy salad