Description
A sweet and satisfying dessert option.
Ingredients
Scale
- 1 cup sugar
- 1/2 cup butter
- 2 eggs
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1 1/2 tsp baking powder
- 1/2 cup milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the sugar and butter.
- Add eggs, one at a time, beating well after each addition.
- Stir in vanilla extract.
- In another bowl, combine flour and baking powder.
- Gradually add the flour mixture to the creamed mixture, alternating with milk.
- Pour batter into a greased baking dish.
- Bake for 30-35 minutes or until golden brown.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- Can be served warm or chilled.
- Pair with ice cream for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: dessert, sweet, baking