Description
A refreshing cucumber salad that is easy to make.
Ingredients
Scale
- 2 cucumbers, sliced
- 1/2 red onion, thinly sliced
- 1/4 cup vinegar
- 2 tablespoons olive oil
- 1 tablespoon sugar
- Salt and pepper to taste
Instructions
- Wash and slice the cucumbers.
- Thinly slice the red onion.
- In a bowl, combine vinegar, olive oil, sugar, salt, and pepper.
- Add cucumbers and onions to the bowl.
- Toss gently to coat the vegetables.
- Chill for 30 minutes before serving.
Notes
- Use fresh cucumbers for the best flavor.
- Adjust sugar to taste.
- Serve chilled for a refreshing dish.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 2g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: cucumber salad recipes