Description
Crockpot smothered chicken is a tender and flavorful dish, cooked slowly in a creamy sauce.
Ingredients
Scale
- 4 boneless chicken breasts
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 packet ranch seasoning
- 1 cup chicken broth
- 1 cup sliced mushrooms
- 1/2 cup chopped onion
- 1/2 cup sour cream
- Salt and pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- In a bowl, mix the cream of chicken soup, cream of mushroom soup, ranch seasoning, and chicken broth.
- Pour the mixture over the chicken.
- Add sliced mushrooms and chopped onion on top.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Stir in sour cream before serving.
Notes
- Serve over rice or mashed potatoes.
- Leftovers can be stored in the fridge for up to 3 days.
- Adjust seasoning to your preference.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Keywords: crockpot smothered chicken, slow cooker chicken, creamy chicken dish