Description
A simple and delicious crockpot chicken recipe that’s easy to prepare.
Ingredients
Scale
- 4 chicken breasts
- 1 cup of chicken broth
- 2 cups of diced vegetables (carrots, potatoes, bell peppers)
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- Add chicken broth and vegetables.
- Sprinkle garlic powder, onion powder, salt, and pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred chicken before serving.
Notes
- Adjust cooking time based on the size of the chicken breasts.
- Feel free to add your favorite herbs.
- This dish pairs well with rice or bread.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: crockpot recipes chicken