Description
The CREAMIEST ITALIAN SAUSAGE PASTA EVER is a delectable dish that combines savory Italian sausage with a rich, creamy sauce, perfect for any occasion.
Ingredients
Scale
- 1 lb Italian sausage
- 8 oz pasta
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic
- 1/4 cup fresh parsley
Instructions
- Cook the pasta al dente according to package instructions.
- In a skillet, brown the Italian sausage and add minced garlic, then stir in heavy cream and Parmesan cheese until combined.
Notes
- Use high-quality Italian sausage for the best flavor.
- Prep Time: 10
- Cook Time: 20
- Category: recipes
- Method: skillet cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 600
- Sugar: 4
- Sodium: 800
- Fat: 25
- Saturated Fat: 10
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 70
- Fiber: 3
- Protein: 25
- Cholesterol: 70
Keywords: pasta, Italian, sausage, creamy, quick meal