Description
These crispy air fryer Brussels sprouts are perfectly cooked in just 12 minutes, making them a quick and delicious side dish.
Ingredients
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a large bowl, combine the halved Brussels sprouts, olive oil, garlic powder, salt, and black pepper. Toss until the sprouts are evenly coated.
- Place the Brussels sprouts in the air fryer basket in a single layer. Avoid overcrowding for even cooking.
- Air fry for 10-12 minutes, shaking the basket halfway through to ensure even crispiness.
- Once cooked, if desired, drizzle with balsamic vinegar and sprinkle with Parmesan cheese before serving.
Notes
- For extra crispiness, you can increase the air fryer temperature to 400°F (200°C) for the last 2 minutes.,Feel free to customize the seasoning with your favorite spices or herbs.
- Prep Time: 5
- Cook Time: 12
- Category: Side Dish
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2
- Sodium: 300
- Fat: 7
- Saturated Fat: 1
- Carbohydrates: 10
- Fiber: 4
- Protein: 3
- Cholesterol: 0