Description
Easy Christmas treats that are quick to make and delicious.
Ingredients
Scale
- 2 cups of chocolate chips
- 1 cup of pretzels
- 1/2 cup of mini marshmallows
- 1/4 cup of crushed candy canes
- 1/4 cup of sprinkles
Instructions
- Melt chocolate chips in a microwave-safe bowl.
- Dip pretzels into melted chocolate until fully coated.
- Place pretzels on a baking sheet lined with parchment paper.
- Sprinkle mini marshmallows and crushed candy canes on top.
- Drizzle more melted chocolate over the toppings.
- Chill in the refrigerator until set.
- Cut into pieces and serve.
Notes
- Store in an airtight container.
- Best enjoyed within a week.
- Feel free to customize toppings.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 15g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: christmas treats easy