Description
Delicious sides for your Christmas dinner.
Ingredients
Scale
- 2 cups of green beans
- 1 cup of chopped carrots
- 1 cup of diced potatoes
- 1 cup of cranberry sauce
- 1 cup of stuffing mix
- 1/2 cup of butter
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the green beans and carrots by washing and chopping them.
- Boil the potatoes until tender, then drain.
- In a baking dish, combine the green beans, carrots, potatoes, and cranberry sauce.
- Melt the butter and mix with the stuffing, then spread it over the vegetable mixture.
- Season with salt and pepper.
- Bake for 25-30 minutes or until heated through and golden brown on top.
Notes
- You can add nuts for extra crunch.
- Use fresh herbs for added flavor.
- Adjust seasoning as per your preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Sides
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Christmas dinner sides