Description
A festive charcuterie wreath perfect for Christmas gatherings.
Ingredients
Scale
- 1 round wooden board
- Assorted cheeses (like brie, cheddar, and gouda)
- Cured meats (like salami, prosciutto, and pepperoni)
- Fresh fruits (like grapes, berries, and figs)
- Nuts (like almonds and walnuts)
- Crackers and breadsticks
- Olives and pickles
- Fresh herbs (like rosemary and thyme)
Instructions
- Arrange cheeses and meats in a circular pattern on the board.
- Fill gaps with fruits, nuts, and crackers.
- Garnish with fresh herbs for a festive touch.
- Serve immediately or cover and refrigerate until ready to serve.
Notes
- Use seasonal fruits for a festive look.
- Keep cheeses at room temperature for better flavor.
- Add dips like mustard or honey for extra flavor.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/10 of wreath
- Calories: 250
- Sugar: 8g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Christmas charcuterie wreath, holiday appetizer, festive board