Description
Delicious Christmas bars and squares perfect for holiday gatherings. These treats are easy to make and full of festive flavors.
Ingredients
Scale
- 1 cup butter, softened
- 1 cup brown sugar
- 1 egg
- 2 cups all-purpose flour
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1 cup chocolate chips
- 1/2 cup chopped nuts (optional)
- 1/2 cup festive sprinkles
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan.
- In a bowl, cream butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract.
- Gradually mix in flour and salt until combined.
- Fold in chocolate chips, nuts, and sprinkles.
- Spread the dough evenly in the prepared pan.
- Bake for 25-30 minutes or until golden brown.
- Let cool completely before cutting into squares.
Notes
- Store in an airtight container for up to a week.
- Swap chocolate chips for white chocolate or dried fruit if preferred.
- For a gluten-free version, use gluten-free flour.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Christmas bars, holiday treats, festive squares, easy dessert