Description
A festive afternoon tea menu perfect for Christmas gatherings with sweet and savory treats.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup butter
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup milk
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup cranberries
- 1/2 cup chopped nuts
- 1/4 cup chocolate chips
- 1/2 cup whipped cream
Instructions
- Preheat oven to 350°F.
- Mix flour, sugar, baking powder, and salt in a bowl.
- Add butter, eggs, vanilla, and milk. Stir well.
- Fold in cranberries, nuts, and chocolate chips.
- Pour batter into a greased baking pan.
- Bake for 25 minutes or until golden brown.
- Let cool before slicing.
- Serve with whipped cream on top.
Notes
- Use fresh cranberries for best results.
- Adjust sugar based on preference.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: British
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Christmas, afternoon tea, festive, dessert