Description
A delicious chocolate fondue charcuterie board perfect for sharing.
Ingredients
Scale
- 8 oz dark chocolate
- 1 cup heavy cream
- 1 tsp vanilla extract
- 1 cup strawberries
- 1 cup banana slices
- 1 cup marshmallows
- 1 cup pretzels
- 1 cup graham crackers
Instructions
- Heat the heavy cream in a saucepan over medium heat.
- Once warm, add the dark chocolate and stir until melted.
- Mix in the vanilla extract.
- Pour the chocolate mixture into a serving bowl.
- Arrange fruits, marshmallows, pretzels, and graham crackers around the chocolate.
- Serve immediately and enjoy dipping.
Notes
- Use different types of chocolate for variety.
- Add nuts or cookies for extra options.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Keywords: chocolate fondue charcuterie board