Description
Crispy and flavorful chicken wings made effortlessly in an air fryer.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon baking powder
- Your favorite wing sauce (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, pepper, and baking powder. Toss until the wings are evenly coated.
- Place the chicken wings in a single layer in the air fryer basket. You may need to do this in batches depending on the size of your air fryer.
- Cook the wings for 25-30 minutes, shaking the basket halfway through, until the wings are golden brown and crispy.
- If desired, toss the cooked wings in your favorite wing sauce before serving.
- Category: Appetizer
- Cuisine: American
Nutrition
- Calories: 400
- Sugar: 0
- Sodium: 600
- Fat: 28
- Carbohydrates: 0
- Fiber: 0
- Protein: 36
Keywords: chicken wings, air fryer chicken wings, crispy chicken wings, easy chicken wings recipe