Description
A simple and tasty chicken wings recipe.
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup hot sauce
- 1/4 cup butter
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the hot sauce, melted butter, garlic powder, salt, and pepper.
- Add the chicken wings to the bowl and coat them evenly.
- Place the wings on a baking sheet lined with parchment paper.
- Bake for 40-45 minutes, turning halfway through.
- Remove from the oven and let them cool for a few minutes before serving.
Notes
- Adjust the hot sauce for desired spice level.
- Serve with celery sticks and blue cheese dressing.
- Wings can be grilled for a smoky flavor.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 320
- Sugar: 0g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg
Keywords: chicken wings, hot wings, appetizer