Description
A delicious homemade chicken pizza topped with fresh mozzarella.
Ingredients
Scale
- 1 pizza dough
- 1 cup shredded cooked chicken
- 1 cup fresh mozzarella, sliced
- 1/2 cup pizza sauce
- 1 tbsp olive oil
- 1 tsp dried oregano
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 425°F.
- Roll out pizza dough on a floured surface.
- Spread pizza sauce evenly over the dough.
- Add shredded chicken and fresh mozzarella slices.
- Sprinkle with oregano, garlic powder, salt, and pepper.
- Drizzle olive oil on top.
- Bake for 12-15 minutes or until crust is golden.
- Slice and serve hot.
Notes
- Use pre-cooked chicken for best results.
- Fresh basil can be added after baking.
- Adjust seasoning to taste.
- Prep Time: 15 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 35mg
Keywords: chicken pizza, mozzarella pizza, homemade pizza