Description
A simple and delicious chicken leg recipe for any occasion.
Ingredients
Scale
- 4 chicken legs
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon dried thyme
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, salt, pepper, garlic, paprika, and thyme.
- Rub the mixture all over the chicken legs.
- Place the chicken legs on a baking sheet.
- Bake for 35-40 minutes or until the chicken is cooked through.
- Let it rest for 5 minutes before serving.
Notes
- Adjust spices to your taste.
- Serve with your choice of sides.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken leg
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken leg recipes