Description
A simple and flavorful chicken fajitas recipe made in a crockpot.
Ingredients
Scale
- 2 lbs chicken breasts
- 1 bell pepper, sliced
- 1 onion, sliced
- 1 packet fajita seasoning
- 1 cup chicken broth
- 8 small tortillas
Instructions
- Place chicken breasts in the crockpot.
- Add sliced bell pepper and onion.
- Sprinkle fajita seasoning over the top.
- Pour chicken broth into the crockpot.
- Cover and cook on low for 6-8 hours.
- Shred the chicken with two forks before serving.
- Serve in tortillas with your choice of toppings.
Notes
- Customize with your favorite toppings.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: chicken fajitas crockpot