Description
A delicious and aromatic chicken curry that’s easy to make and full of flavor.
Ingredients
Scale
- 2 lbs chicken, cut into pieces
- 2 tablespoons vegetable oil
- 1 large onion, finely chopped
- 4 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tomatoes, chopped
- 2 teaspoons curry powder
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1/2 teaspoon turmeric
- 1/2 teaspoon chili powder (optional)
- 1 cup coconut milk
- Salt, to taste
- Fresh cilantro, for garnish
Instructions
- Heat oil in a large pot over medium heat. Add onions and sauté until golden brown.
- Stir in garlic and ginger, cooking for another minute until fragrant.
- Add chopped tomatoes and cook until they soften.
- Add curry powder, cumin, coriander, turmeric, and chili powder. Stir well to combine.
- Add chicken pieces to the pot, stirring to coat with the spice mixture.
- Pour in coconut milk and season with salt. Bring to a simmer.
- Cover and cook for 20-25 minutes, or until chicken is cooked through.
- Garnish with fresh cilantro before serving.
- Prep Time: 15
- Cook Time: 30
- Category: Main Dish
- Cuisine: Indian
Keywords: chicken curry, easy chicken curry, homemade chicken curry, curry recipe