Description
A comforting casserole with tender chicken, creamy cheese, and fresh spinach. Easy to make and perfect for family dinners.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup fresh spinach, chopped
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1/2 cup milk
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup breadcrumbs
- 1 tbsp butter, melted
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix chicken, spinach, cheddar cheese, cream cheese, milk, garlic powder, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Combine breadcrumbs and melted butter, then sprinkle over the casserole.
- Bake for 25 minutes or until bubbly and golden.
Notes
- Use rotisserie chicken for quicker prep.
- Add diced tomatoes for extra freshness.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 15 mins
- Cook Time: 25 mins
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 85mg
Keywords: chicken casserole, cheesy spinach bake, easy dinner recipe