Description
A collection of various meats, cheeses, fruits, and nuts arranged on a board for serving.
Ingredients
- Assorted cured meats (salami, prosciutto, chorizo) – 200g
- Cheese (cheddar, brie, gouda) – 150g
- Fresh fruits (grapes, figs, apples) – 100g
- Dried fruits (apricots, cranberries) – 50g
- Mixed nuts (almonds, walnuts) – 50g
- Olives – 100g
- Crackers or breadsticks – 100g
Instructions
- Select a large wooden board or platter.
- Arrange the assorted cured meats in clusters.
- Place the cheese in different sections.
- Add fresh and dried fruits around the meats and cheese.
- Scatter mixed nuts and olives in gaps.
- Add crackers or breadsticks for serving.
- Garnish with herbs for presentation.
Notes
- Use seasonal fruits for freshness.
- Consider dietary preferences when selecting meats and cheeses.
- Pair with a selection of wines for an enhanced experience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Various
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg
Keywords: charcuterie board ideas