Description
Cajun shrimp nails are a delicious and flavorful dish featuring shrimp seasoned with Cajun spices and served in a unique way.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix shrimp with Cajun seasoning, olive oil, garlic, lemon juice, salt, and pepper.
- Arrange the shrimp on a baking sheet in a single layer.
- Bake for 10-12 minutes or until shrimp are pink and cooked through.
- Garnish with fresh parsley before serving.
Notes
- Adjust the amount of Cajun seasoning based on your spice preference.
- Serve with rice or a salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 200mg
Keywords: cajun shrimp, shrimp recipe, seafood dish