Description
Indulge in a hearty bowl of CAJUN MEATBALL STEW, a delightful blend of Cajun spices and tender meatballs that promises to warm your soul. This easy one-pot meal is perfect for cozy nights and family gatherings.
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1 tsp Cajun seasoning
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 4 cups beef broth
- 1 can diced tomatoes
- 1 tsp cayenne pepper
- Salt and pepper to taste
Instructions
- In a bowl, mix ground beef, breadcrumbs, egg, and Cajun seasoning to form meatballs.
- In a large pot, sauté onion, carrots, and celery until soft, then add beef broth and diced tomatoes. Bring to a boil, add meatballs, and simmer for 30 minutes.
Notes
- Use fresh herbs like parsley and thyme to enhance the flavor.
- Prep Time: 15
- Cook Time: 45
- Category: Beef-Recipes
- Method: stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 350
- Sugar: 3
- Sodium: 800
- Fat: 15
- Saturated Fat: 5
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 4
- Protein: 25
- Cholesterol: 70
Keywords: Cajun, stew, meatballs, comfort food, one-pot meal