Description
Indulge in a rich and fudgy brownie sundae topped with creamy ice cream, whipped cream, and a cherry on top. This classic dessert is perfect for any occasion!
Ingredients
Scale
- 1 box brownie mix (plus ingredients required on the box)
- 2 cups vanilla ice cream
- 1 cup hot fudge sauce
- 1 cup whipped cream
- Maraschino cherries for topping
- Chopped nuts (optional)
- Chocolate shavings (optional)
Instructions
- Preheat the oven according to the brownie mix instructions and prepare a baking dish.
- Prepare the brownie mix according to the package instructions and pour it into the baking dish.
- Bake the brownies as directed, then remove them from the oven and let them cool completely.
- Once cooled, cut the brownies into squares and place one square in a serving dish.
- Scoop a generous amount of vanilla ice cream on top of the brownie.
- Drizzle hot fudge sauce over the ice cream.
- Add a dollop of whipped cream on top.
- Finish with a maraschino cherry and, if desired, sprinkle with chopped nuts and chocolate shavings.
- Serve immediately and enjoy your brownie sundae!
Notes
- For a richer flavor, try adding a layer of peanut butter or caramel sauce under the ice cream.
- Feel free to customize your sundae with different ice cream flavors or toppings.
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 450
- Sugar: 50
- Sodium: 200
- Fat: 20
- Carbohydrates: 60
- Fiber: 2
- Protein: 6
- Cholesterol: 30
Keywords: brownie sundae, dessert, ice cream, brownies, fudge sauce, chocolate dessert