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broiled lobster tail

Broiled Lobster Tail: 5 Simple Steps to Luxury Cooking


  • Author: ushinzomr
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

Delicious broiled lobster tail with garlic butter.


Ingredients

Scale
  • 2 lobster tails
  • 1/4 cup butter, melted
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt, to taste
  • Paprika, for seasoning

Instructions

  1. Preheat your broiler to high.
  2. Cut the lobster tails in half lengthwise.
  3. Mix melted butter, garlic, lemon juice, and salt in a bowl.
  4. Brush the lobster meat with the butter mixture.
  5. Sprinkle paprika on top.
  6. Place the lobster tails on a baking sheet, cut side up.
  7. Broil for 8-10 minutes or until the meat is opaque.
  8. Remove from oven and serve hot.

Notes

  • Adjust cooking time based on the size of the lobster tails.
  • Serve with lemon wedges for added flavor.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Seafood
  • Method: Broiling
  • Cuisine: American

Nutrition

  • Serving Size: 1 lobster tail
  • Calories: 250
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 23g
  • Cholesterol: 120mg

Keywords: broiled lobster tail, seafood, easy lobster recipe