Description
This recipe features comforting soups perfect for when you are feeling unwell.
Ingredients
Scale
- 2 cups chicken broth
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup chopped onions
- 1 cup cooked shredded chicken
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, heat the chicken broth over medium heat.
- Add the carrots, celery, and onions. Cook until softened.
- Stir in the shredded chicken, garlic powder, and thyme.
- Season with salt and pepper.
- Simmer for 15-20 minutes.
- Serve hot.
Notes
- Feel free to add more vegetables.
- Use homemade broth for better flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 800mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: best soups for when sick