Description
Delicious and festive side dishes perfect for your Christmas dinner.
Ingredients
Scale
- 1 lb Brussels sprouts
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup grated Parmesan cheese
- 1/2 cup cranberries
Instructions
- Preheat oven to 400°F.
- Toss Brussels sprouts with olive oil, salt, and pepper.
- Spread on a baking sheet and roast for 20 minutes.
- Sprinkle with Parmesan cheese and cranberries.
- Serve warm.
Notes
- You can add bacon for extra flavor.
- Adjust seasoning to taste.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Side Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Christmas, side dish, Brussels sprouts, festive