Description
Beef burritos are a hearty and flavorful dish made with seasoned beef, beans, and cheese wrapped in a tortilla.
Ingredients
Scale
- 1 lb ground beef
- 1 can black beans, drained
- 1 cup shredded cheese
- 4 large tortillas
- 1 tablespoon taco seasoning
- 1/2 cup salsa
- 1 tablespoon olive oil
Instructions
- Heat olive oil in a skillet over medium heat.
- Add ground beef and cook until browned.
- Stir in taco seasoning and beans.
- Warm tortillas in a separate pan.
- Spoon beef mixture onto each tortilla.
- Add cheese and salsa on top.
- Fold the tortillas to enclose the filling.
- Serve warm.
Notes
- You can add vegetables like peppers or onions for extra flavor.
- Top with sour cream or guacamole if desired.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 70mg
Keywords: beef burritos, Mexican food, easy dinner