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bbq chicken

BBQ Chicken: 6 Flavors That Will Wow You


  • Author: ushinzomr
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Grilled BBQ chicken with a rich flavor.


Ingredients

Scale
  • 4 chicken thighs
  • 1 cup BBQ sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika

Instructions

  1. Preheat grill to medium heat.
  2. In a bowl, mix the BBQ sauce, olive oil, garlic powder, onion powder, and paprika.
  3. Coat chicken thighs with the sauce mixture.
  4. Place chicken on the grill.
  5. Cook for 6-7 minutes on each side or until fully cooked.
  6. Brush with extra BBQ sauce during the last few minutes of cooking.
  7. Remove from grill and let rest for 5 minutes before serving.

Notes

  • Adjust cooking time based on chicken size.
  • Serve with coleslaw or corn on the side.
  • Store leftovers in an airtight container.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 250
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 90mg

Keywords: bbq chicken, grilled chicken, summer recipes