Description
Bang Bang Fried Rice is a flavorful twist on a classic dish, combining the comforting elements of fried rice with a spicy sauce that tantalizes the taste buds.
Ingredients
Scale
- 2 cups day-old rice
- 1 cup mixed vegetables
- 1/2 cup protein (shrimp, tofu, or chicken)
- 2 tablespoons soy sauce
- 1 tablespoon Bang Bang sauce
- 2 tablespoons oil
- 1 green onion, chopped
- 1 egg (optional)
Instructions
- Heat oil in a large pan over high heat.
- Add mixed vegetables and protein, stir-fry for 3-5 minutes.
- Add day-old rice, soy sauce, and Bang Bang sauce, stir-fry until heated through.
- Top with chopped green onions and serve with a fried egg if desired.
Notes
- Use day-old rice for the best texture.
- Prep Time: 10
- Cook Time: 20
- Category: chicken
- Method: stir-frying
- Cuisine: Asian fusion
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 350
- Sugar: 2
- Sodium: 600
- Fat: 10
- Saturated Fat: 2
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 50
- Fiber: 3
- Protein: 12
- Cholesterol: 50
Keywords: fried rice, spicy, quick meal, customizable, weeknight dinner