Description
Bang Bang Chicken is a spicy, flavorful dish that combines tender chicken with a creamy, spicy sauce.
Ingredients
Scale
- 1 lb chicken breast, diced
- 1 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Salt to taste
- Green onions for garnish
Instructions
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, soy sauce, garlic powder, and ginger powder.
- Cook the diced chicken in a skillet over medium heat until fully cooked.
- Remove the chicken from heat and let it cool slightly.
- Toss the chicken in the sauce until well coated.
- Serve the chicken on a plate and garnish with green onions.
Notes
- This dish can be served warm or cold.
- Adjust the spice level by adding more or less sriracha.
- Serve with rice or lettuce wraps.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 90mg
Keywords: bang bang chicken, spicy chicken, Asian chicken dish