Description
Baked sweet potatoes are easy to make and delicious.
Ingredients
Scale
- 4 medium sweet potatoes
- 2 tablespoons olive oil
- Salt to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and dry the sweet potatoes.
- Prick each sweet potato with a fork.
- Rub olive oil and salt on each sweet potato.
- Place them on a baking sheet.
- Bake in the oven for 45-60 minutes.
- Check for doneness by inserting a fork.
Notes
- Store leftovers in the refrigerator.
- Sweet potatoes can be served with toppings like butter or cinnamon.
- Prep Time: 10 minutes
- Cook Time: 45-60 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 medium sweet potato
- Calories: 112
- Sugar: 5 grams
- Sodium: 50 mg
- Fat: 0.2 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0.1 grams
- Trans Fat: 0 grams
- Carbohydrates: 26 grams
- Fiber: 4 grams
- Protein: 2 grams
- Cholesterol: 0 mg
Keywords: baked sweet potatoes, simple sweet potato recipe, oven baked sweet potatoes