Description
A hearty dish combining baked beans and ground beef.
Ingredients
Scale
- 1 pound ground beef
- 2 cans (15 oz each) baked beans
- 1 medium onion, chopped
- 1/4 cup barbecue sauce
- 1 tablespoon mustard
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a skillet, brown the ground beef over medium heat.
- Add chopped onion and cook until softened.
- Drain excess fat from the skillet.
- Stir in baked beans, barbecue sauce, mustard, garlic powder, salt, and pepper.
- Simmer for 10 minutes on low heat.
- Serve hot.
Notes
- Serve with cornbread for a complete meal.
- You can add more spices to taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg
Keywords: baked beans with ground beef, hearty meals, easy recipes