Description
Crispy asparagus cooked in an air fryer.
Ingredients
Scale
- 1 bunch asparagus
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Trim the ends of the asparagus.
- In a bowl, mix asparagus with olive oil, garlic powder, salt, and pepper.
- Place the asparagus in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Check for desired crispness and serve hot.
Notes
- Adjust cooking time for thicker or thinner asparagus.
- Try adding parmesan cheese for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: asparagus air fryer