Description
A classic fast food sandwich featuring roast beef and cheddar cheese.
Ingredients
- Roast beef – 4 oz
- Cheddar cheese – 1 slice
- Onion roll – 1
- Arby’s sauce – 1 tbsp
- Horsey sauce – 1 tsp
Instructions
- Preheat the oven to 350°F (175°C).
- Warm the roast beef in a skillet for 2-3 minutes.
- Place the warm roast beef on the onion roll.
- Add the cheddar cheese on top of the roast beef.
- Heat in the oven for 5 minutes or until the cheese melts.
- Spread Arby’s sauce and Horsey sauce on the sandwich.
- Top with the other half of the onion roll and serve.
Notes
- Use fresh ingredients for best flavor.
- Adjust sauce quantities to taste.
- Can add lettuce or tomato if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Fast Food
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 1000mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: arbys beef and cheddar, fast food sandwich, roast beef sandwich