Description
Crispy air fryer zucchini chips make a healthy snack.
Ingredients
Scale
- 2 medium zucchinis, sliced thin
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss zucchini slices with olive oil, garlic powder, onion powder, salt, and black pepper.
- Arrange the zucchini slices in a single layer in the air fryer basket.
- Cook for 10-15 minutes until crispy, shaking the basket halfway through.
- Remove from the air fryer and let cool slightly before serving.
Notes
- Store leftovers in an airtight container.
- For extra flavor, add your favorite herbs.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 3g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer zucchini chips, healthy snack, crispy zucchini