Description
Tender and juicy air fryer steak bites cooked to perfection.
Ingredients
Scale
- 1 pound steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix the steak pieces with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Place the steak bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Check for desired doneness and cook longer if needed.
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the steak bites for 30 minutes before cooking.
- Use your favorite steak cut for best results.
- Serve with dipping sauce of your choice.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 ounces
- Calories: 300
- Sugar: 0g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: air fryer steak bites, steak recipes, quick meals