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Air Fryer Shrimp: Perfectly Crispy in Just 18 Minutes


  • Author: ushinzomr
  • Total Time: 18
  • Yield: 4 1x
  • Diet: Gluten-Free

Description

Crispy and flavorful air fryer shrimp that are quick and easy to make. Perfect for a healthy appetizer or main dish!


Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional for spice)
  • Lemon wedges for serving
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a mixing bowl, combine the shrimp, olive oil, garlic powder, paprika, salt, black pepper, and cayenne pepper. Toss until the shrimp are evenly coated.
  3. Place the shrimp in a single layer in the air fryer basket.
  4. Cook for 6-8 minutes, shaking the basket halfway through the cooking time, until the shrimp are pink and cooked through.
  5. Remove from the air fryer and serve immediately with lemon wedges and garnish with fresh parsley.
  • Prep Time: 10
  • Cook Time: 8
  • Category: Main Course
  • Cuisine: American

Nutrition

  • Calories: 200
  • Sugar: 0
  • Fat: 8
  • Carbohydrates: 2
  • Fiber: 0
  • Protein: 24

Keywords: air fryer shrimp, easy shrimp recipe, healthy shrimp, quick shrimp dinner, air fryer seafood