Description
Crispy and flavorful air fryer green beans.
Ingredients
Scale
- 1 pound fresh green beans
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Wash and trim the green beans.
- In a bowl, mix green beans with olive oil, garlic powder, salt, and pepper.
- Preheat the air fryer to 400°F (200°C).
- Place the green beans in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking halfway through.
- Check for desired crispiness and cook longer if needed.
- Serve immediately.
Notes
- Adjust seasonings to taste.
- For extra flavor, add grated Parmesan cheese before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer green beans, healthy side dish, quick recipe