Description
Easy air fryer donut recipe for a delicious treat.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup melted butter
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, combine milk, eggs, vanilla, and melted butter.
- Pour wet ingredients into dry ingredients and mix until combined.
- Preheat air fryer to 350°F (175°C).
- Fill donut molds with batter.
- Air fry for 5-7 minutes until golden.
- Let cool and top with glaze or sugar.
Notes
- Store leftovers in an airtight container.
- Adjust cooking time based on air fryer model.
- Try different toppings for variety.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: air fryer donut recipes