Description
A quick and easy air fryer dessert recipe that satisfies your sweet cravings.
Ingredients
Scale
- 1 cup of flour
- 1/2 cup of sugar
- 1/2 cup of butter
- 2 eggs
- 1 tsp of vanilla extract
- 1/2 tsp of baking powder
- 1/4 tsp of salt
- 1/2 cup of chocolate chips
Instructions
- Preheat the air fryer to 320°F (160°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, cream the butter and sugar until smooth.
- Add eggs and vanilla extract to the butter mixture.
- Combine both mixtures and stir in chocolate chips.
- Pour the batter into a greased baking dish that fits in the air fryer.
- Cook in the air fryer for 15-20 minutes or until a toothpick comes out clean.
- Let it cool before serving.
Notes
- Adjust cooking time based on the air fryer model.
- Serve with ice cream for added flavor.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: air fryer dessert, quick dessert, easy dessert