Description
This air fryer apple crisp is a quick and easy dessert that combines sweet baked apples with a crunchy oat topping. Perfect for fall or any time you crave a warm dessert.
Ingredients
Scale
- 4 medium, peeled and sliced apples
- 1/2 cup brown sugar
- 1 cup oats
- 1/4 cup flour
- 1 teaspoon cinnamon
- 1/4 cup, melted butter
- 1/4 teaspoon salt
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix the sliced apples with 1/4 cup of brown sugar and 1/2 teaspoon of cinnamon. Set aside.
- In another bowl, combine oats, flour, remaining brown sugar, cinnamon, and salt. Pour in melted butter and mix until crumbly.
- In a greased air fryer-safe dish, layer the apple mixture on the bottom and top with the oat mixture.
- Air fry for 15-20 minutes or until the apples are tender and the topping is golden brown.
- Let it cool for a few minutes before serving. Enjoy warm with ice cream or whipped cream!
Notes
- You can use any variety of apples for this recipe, but tart apples like Granny Smith work best.
- Add nuts or raisins to the oat topping for additional texture and flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15
- Sodium: 115
- Fat: 8
- Saturated Fat: 4
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 3
- Protein: 2
- Cholesterol: 15
Keywords: air fryer dessert, air fryer apple crisp, easy air fryer dessert, healthy dessert recipe, quick dessert